Jeera Rice

Ingredients:
Jeera: 1tsp
Jeera powder:1 tsp
Onion:1 chopped
Green chillies: 2-3 chopped
Capsicum: 1/4 cup chopped
Kaju: 1tbsp (cut to small pieces)
Boiled Rice: 1 cup
Salt to taste
Oil/Ghee:1 tsp

Procedure:

• Heat oil in a pan. Add Jeera, Kaju and fry till golden brown
• Add Onions and chillies fry till golden brown
• Add Jeera powder, Capsicum and fry till capsicum is cooked slightly.
• Add Rice and salt and mix thoroughly.

Jeera Rice is ready to be served.