Creamy Sweet Corn Soup

Ingredients

For Vegetable stock:
Cabbage: 1 cup shredded
Garlic cloves:3-4 crushed
Onion: 1 small sliced into big chunks
Sweetcorn:1/2 cup
Salt:1/2 tsp
Pepper powder:1/4 tsp
Coriander:1 tsp finely chopped

For soup:
1 cup vegetable stock
1 cup sweet corn
1/2 cup milk
1 tsp corn flour
Water: 1/4 cup
Salt to taste
Pepper powder:1/4 tsp
Pinch of chillipowder
2-3 drops oil

Procedure:
1. Add water to all ingredients under Vegetable stock and boil for 5-10 mins
2. Filter the vegetables and keep aside the stock
3. Heat a non stick pan and add oil
4. Add sweet corn and fry for 1-2 mins
5. Add salt and pinch of chilli powder
6. Add vegetable stock and let it start boiling
7. Add milk and let it start boiling
8. Mix cornflour with little water to make thick liquid
9. Add it to the boiling vegetable stock
10. Add pepper and let it boil for 1 min
Dish out and Serve.

Hot Creamy Sweet Corn Soup is Ready to be Served.