Aloo Bread Tikki

Ingredients:

Potato: 1 large boiled and mashed
Bread: 2
Salt: to taste
Onions: Finely chopped 1/4
Green chillies: finely chopped 1
Coriander: 1 tsp finely chopped
Pepper: 1/4 tsp
Oil for shallow fry 1tbsp
milk: 1/4 cup 
Bread crumbs
Cornflour:1 tsp
Procedure:

• Take the mashed potato in a bowl
• Remove the edges of bread slices soak in milk squeeze the excess milk and add to potato mash
• Add all other ingredients and mix well
• Make tikkis in required shape. Dip in the bread crumbs.
• Heat oil in a pan
• Shallow fry the tikkis on both sides

Aloo Bread tikkis are ready to be served. This tikkis can be had with sauce directly or can be used For aloo chat.