Aloo Khorma

Ingredients:

Potato: 2big boiled and cut into cubes
Green chillies: 2-3 slit and cut
Onion:2 medium(1 chopped and 1 for paste)
Curd: 1cup
Red chillipowder:1 tsp
Salt to taste
Garam masala: 1/2tsp
Oil: 1tsp
Tadka seeds:1tsp
Curry leaves:7-8
Coriander:1/2 bunch chopped

Procedure:

• In mixie make a paste of curd, onion and chillies,little water and keep aside.
• Heat oil in a pan
• add Tadka seeds and curry leaves fry till tadka is golden
• Add onion and fry till golden brown
• Add Potato and fry for 1-2 mins
• Add curd and cook for 1-2 mins on low-medium flame
• Add salt, chilli powder and cook on low flame till oil starts releasing and gravy turns nice orange color
• Add garam masala and cook for 1-2 mins
• Add coriander and Dishout

Aloo Khorma is ready to be served. Tastes Yummy with Poori/Chapathi.