Ingredients:
Puffed Rice: 1 cup
Salt to taste
Chilli powder:1/2 tsp
Turmeric:pinch
Groundnut:1/4 cup
Oil for tadka:1 tsp
Tadka seeds:1tsp
Curry leaves:5-6
Red chilli 1-2
Boondi:1cup(optional)
Procedure
In a bowl take puffed Rice add salt, chilli powder
Heat oil in a pan
Fry groundnut take away and put it in puffed Rice
Add tadka seeds, Red chilli and curry leaves
Give tadka to puffed Rice
Mix well and Puffed Rice mixture is ready
If you like add boondi to it
Can be stored in air tight container upto 15 days
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