Friday, 12 April 2013

Raw mango pulihora instant

Ingredients:
Grated Raw Mango:1 cup
Boiled Rice: 1 cup
Groundnuts:1 tsp
Oil: tsp
Mustard seeds, UradDal, chana dal and Jeera:1tsp
Curry leaves:5-6
dry Red chilli:2
Turmeric: 1/4 tsp
Salt to taste

Procedure:
Mix Raw Mango and salt to Rice
Heat oil in a pan.
Fry Groundnut till golden brown
Add Mustard seeds, urad dal, chana dal and Jeera
Add Red Chilli and fry till golden brown
Add Turmeric
Add Curry leaves and fry till crisp

Add this tadka to the Rice mixture and mix well.
Raw Mango pulihora is ready to be served.


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